Qabashada isbeddelka hababka cunto karinta ee caafimaadka leh,baalasha qiiqa hawo shiilanwaxay dad badan u noqdeen cunto cunno ah.Marka ay timaado diyaarinta la jeclaysibaalasha qiiqaqaboojiyaha hawada, guurka sigaarka iyo shiilan hawada furaysa adduun fursadaha dhadhanka.Ku habboonaanta helitaanka dhadhanka qiiqa qumman ee dhammaystiran waa mid aan la mid ahayn.Balooggan, u diyaargarow inaad sahamiso shan cunto-cunista oo isku daraysa waxa ugu wanaagsan labada adduun: nuxurka qani ee sigaarka iyo degdegga, dabeecadda hufan eebaalasha qiiqa hawo shiilankarinta.
Wings Barbecue sigaar cabbin Classic
Maaddooyinka
Liiska maaddooyinka
- baalasha digaaga
- Isku darka xawaash ee BBQ
- Saliid saytuun ah
- milix iyo basbaas
Diyaarinta
Habka sigaarka
Si aad u bilowdo, diyaariNinja Air Fryer Max XLsigaar cabista baalasha adoo ku sii kululaynaya 225°F.Marka hawo qaboojiso kululeeyo, xilli baalasha digaaga si deeqsinimo leh oo leh isku darka xawaashyada BBQ, hubinta in qayb kasta si siman loo dahaadhay.Marka qaboojiyaha hawada diyaariyo, baalasha xilliyeed ku rid hal lakab oo dambiisha ah.
Habka shiilaynta hawada
Ka dib markaad sigaar cabto baalasha ilaa 90 daqiiqo si aad ugu nuujiso dhadhanka qiiqa qani ah, waa waqtigii aad u gudbi lahayd shiilan hawo si aad u hesho dhadhan fiican.Ku hagaaji heerkulka hawo-qaadiyaha ilaa 400 ° F oo kariyo baalasha 10-15 daqiiqo oo dheeraad ah ilaa ay ka gaaraan midab madow oo dahab ah iyo qaab qallafsan.
Talooyin loogu talagalay baalasha qumman
Tilmaamaha sigaarka
- Hubi in sigaar-cabbirahaaga loo dejiyay heerkul joogto ah inta lagu jiro habka sigaarka.
- Isticmaaljajabyo alwaax ahsida hickory amatufaaxqoto dheer dhadhanka.
- Ka fogow in aad buuxdhaafto sigaarka si aad ugu ogolaato hawo sax ah oo ku wareegsan baal kasta.
Talooyin hawo shiil
- Horey u kululee qaboojiyaha hawada ka hor intaadan ku darin baalasha qiiqa si aad u kariso xitaa.
- Rux ama u rog baalasha kala bar hawada lagu shiilayo si loo dammaanad qaado in dhammaan dhinacyada ay isku si yihiin qallafsanaan.
- Tixgeli inaad ku buufiso jaakad khafiif ah oo saliid ah baalasha ka hor inta aanad hawada shiilan si aad u jajabiso.
Buffalo Basbaas Sigaar cabbin
Maaddooyinka
Liiska maaddooyinka
- baalasha digaaga
- Maraqa kulul
- Subagga
- Budada Toonta
- budada basasha
Diyaarinta
Habka sigaarka
Si loo bilaabo diyaarintaBuffalo Basbaas Sigaar cabbin, hubi in sigaar-cabbirahaagu hore loogu sii kululeeyay 225°F faleebo qiiq ah oo kaamil ah.Qaado baalasha digaaga oo ku daadi isku dar ah budada toon iyo budada basasha, adoo kor u qaadaya muuqaalkooda dhadhanka ka hor sigaarka.
Habka shiilaynta hawada
Marka habka sigaarku dhammaato, waa waqtigii la shiilan lahaa baalashan jilicsan si ay kaamil u noqdaan.Dabool qaboojiyahaaga 400F oo dhig baalasha qiiqa gudaha, hubinta inay si siman u kala fog yihiin wareegga hawada ugu fiican.Karso ilaa ay ka gaaraan midab madow oo dahab ah, diyaarna u ah in lagu dhex tuuro maraqa gisi ee basbaaska leh.
Talooyin loogu talagalay baalasha qumman
Tilmaamaha sigaarka
- Ku ilaali heerkul joogto ah qofka sigaarka cabba inta aad sigaar cabbinayso.
- Ku tijaabi jajabyada alwaaxyada kala duwan sidamesquidama cherry loogu talagalay dhawaaqyo qiiq gaar ah.
- Iska ilaali inaad si joogto ah u furto sigaarka si aad u ilaaliso dhadhanka qiiqa gudaha.
Talooyin hawo shiil
- Si fiican ugu kululee qaboojiyaha hawada ka hor inta aanad gudaha gelin baalasha qiiqa.
- Rux ama rog baalasha kala bar hawada shiilan si aad u gaadho baraf xitaa dhinac kasta ah.
- Tixgeli inaad cadaydo lakab khafiif ah oo subag ah oo ku yaal baalasha ka hor inta aanad hawada shiilan si aad u hesho dhadhan dheeri ah.
Toonta Malabka Baalasha Sigaarka
Maaddooyinka
Liiska maaddooyinka
- baalasha digaaga
- Malab
- xabo toon ah
- Maraqa soy
- Sonkor bunni ah
Diyaarinta
Habka sigaarka
Si loo bilaaboToonta Malabka Baalasha Sigaarka, u diyaari sigaar cabbistaada adiga oo ku sii kululaynaya 225°F.Qaado baalasha digaaga oo ku dar malab isku dar ah, xabo toon ah oo la shiiday, suugo soy ah, iyo sonkor bunni ah si aad u hesho astaanta dhadhanka macaan iyo macaan.Marka dhadhanka, dhig baalasha hal lakab oo sigaarka cabba.
Habka shiilaynta hawada
Ka dib markaad sigaar cabto baalasha ilaa 90-120 daqiiqo si aad u nuugo dhammaan qoraalada qiiqa macaan ee macaan, waa waqtigii lagu shii lahaa iyaga si ay u dhammeeyaan qallafsanaan la'aan.Ku sii kululee qaboojiyahaaga ilaa 400 ° F oo si taxadar leh ugu wareeji baalasha qiiqa dambiisha, adoo hubinaya inaysan buux dhaafin xitaa karinta.Hawo baalasha shiil ilaa ay ka gaadhaan midab buni ah oo dahabi ah oo ay leeyihiin qaab qallafsan.
Talooyin loogu talagalay baalasha qumman
Tilmaamaha sigaarka
Ku hay heerkul joogto ah qofka cabba sigaarka inta lagu jiro habka sigaarcabka si aad u hubiso faleebo dhadhan joogto ah oo ku jira baalasha.Ku tijaabi noocyada kala duwan ee jajabyada alwaaxyada sida tufaaxa ama alwaax cherry si aad ugu darto dhawaaqyo qiiq gaar ahbaalasha qiiqa hawo shiilancuntada.
Talooyin hawo shiil
Si fiican ugu kululee qaboojiyaha hawada ka hor inta aanad gudaha gelin baalasha qiiqa si aad u hesho natiijooyin fiican.Xusuusnow inaad ruxdo ama u leexiso baalasha kala badh hawada shiilan si aad u dammaanad qaaddo baraf dhammaan dhinacyada iyada oo aan lahayn dhibco guban.Burburka dhadhanka dheeriga ah, tixgeli inaad cadaydo jaakad khafiif ah oo maraqa toonta malabka ah ee baalasha ka hor inta aanad hawada shiilan.
Liin basbaaska baalasha lagu cabbo
Maaddooyinka
Liiska maaddooyinka
- baalasha digaaga
- xawaash basbaaska liin
- Saliid saytuun ah
- milix
Diyaarinta
Habka sigaarka
Si aad u abuurto mid dhadhan lehLiin basbaaska baalasha lagu cabbo, ku billow kuleyliyaha sigaarka ilaa 225°F.Ku dar baalasha digaaga si deeqsinimo leh xawaash liin basbaas iyo saydhaa milix ah laad dheeraad ah oo dhadhan.Marka dhadhanka, si taxadar leh u dhig baalasha hal lakab oo sigaar cabbaya si aad u nuugo nuxurka qiiqa.
Habka shiilaynta hawada
Ka dib markaad sigaar cabto baalasha ilaa 90-120 daqiiqo si aad u gaadho dheelitirka saxda ah ee qiiqa, waa waqtigii lagu shii lahaa iyaga si ay u dhammeeyaan qallafsanaan.Ku sii kululee qaboojiyahaaga 400 ° F oo ku wareeji baalasha qiiqa dambiisha, adoo hubinaya inay si siman u kala qaybsan yihiin karinta ugu fiican.Hawo baalasha shiil ilaa ay ka gaadhaan midab buni ah oo dahabi ah oo ay yeeshaan muuqaal qallafsan oo kabsanaya xawaash liin dhanaan ah.
Talooyin loogu talagalay baalasha qumman
Tilmaamaha sigaarka
Ku hay heerkul joogto ah sigaar-cabbirahaaga inta lagu jiro habka sigaarka si aad u hubiso faleebo dhadhan joogto ah oo baal kasta ah.Ku tijaabi noocyada kala duwan ee jajabyada alwaaxyada sida tufaaxa ama alwaax cherry si aad ugu darto dhawaaqyo qiiq gaar ahbaalasha qiiqa hawo shiilancuntada.
Talooyin hawo shiil
Si fiican ugu kululee hawo-shiidkaaga ka hor intaadan ku darin baalasha qiiqa si aad u hesho natiijooyin fiican.Xusuusnow inaad ruxdo ama u leexiso baalasha kala badh hawada shiilan si aad u dammaanad qaaddo baraf dhammaan dhinacyada iyada oo aan lahayn dhibco guban.Si aad u hesho dhadhanka dhadhanka, tixgeli inaad cadaydo jaakad khafiif ah oo saliid saytuun ah oo lagu daray liin basbaas xawaash ah oo ku yaal baalasha ka hor inta aan hawada shiilan.
Teriyaki wuxuu sigaar cabbay baalasha
Marka ay timaadobaalasha qiiqa hawo shiilanCuntooyinka, baalasha sigaar cabbin ee Teriyaki waxay u taagan yihiin sida isku-dhafka quruxda badan ee dhadhanka.Isku darka sigaarka ee habka sigaarka iyo macaanka caramelized eemaraqa teriyakiwaxay u abuurtaa waayo-aragnimo af-jaritaan ah burooyinkaaga dhadhanka.Aan dhexda u galno sida aad ugu diyaarin karto baalashan Teriyaki Sigaar cabbin si aad ugu qanciso asxaabtaada iyo qoyskaaga hal-abuurkan cunto karinta ee gaarka ah.
Maaddooyinka
Liiska maaddooyinka
- baalasha digaaga
- Maraqa Teriyaki
- Maraqa soy
- Sonkor bunni ah
- Budada Toonta
Diyaarinta
Habka sigaarka
Si aad u bilawdo samaynta baalasha macaan ee Teriyaki Sigaar cabbin, ku billow adiga oo ku sii kululeeya sigaarkaaga ilaa 225°F, adiga oo hubinaya heerkul joogto ah faleebo dhadhan fiican leh.Qaado baalasha digaaga oo ku marin isku dar ah suugo teriyaki, suugo soy ah, sonkor bunni ah, iyo calaamad budo toon ah.U ogolow baalasha inay ku qooyaan dhadhanka dhowr daqiiqo ka hor inta aanad ku dhejin sigaarka hal lakab.
Habka shiilaynta hawada
Ka dib markaad sigaar cabto baalasha ilaa 90-120 daqiiqo si aad u gaadho dheelitirka saxda ah ee qiiqa iyo jilicsanaanta, waa waqtigii loo gudbi lahaa shiilan hawo loogu talagalay bannaankaas qallafsan.Ku sii kululee qaboojiyahaaga ilaa 400 ° F oo si taxadar leh ugu wareeji baalasha qiiqa dambiisha, hubi inay si siman u kala qaybsan yihiin karinta labbiska.Hawo baalasha shiil ilaa ay ka gaadhaan midab buni ah oo dahabi ah oo ay yeeshaan muuqaal qallafsan oo kaabaya dhaldhalaalka hodanka ah ee teriyaki.
Talooyin loogu talagalay baalasha qumman
Tilmaamaha sigaarka
Ilaalinta heerkulka joogtada ah ee sigaar-cabbirahaaga ayaa muhiim u ah inta lagu jiro habka sigaarcabka si loo hubiyo in baal kastaa si siman u nuugo nuxurka qiiqa.Ku tijaabi jajabyo alwaaxyo kala duwan sida mesquite ama alwaax cherry si aad ugu darto dhawaaqyo hoose oo kala duwanbaalasha qiiqa hawo shiilancuntada.
Talooyin hawo shiil
Natiijooyinka ugu wanaagsan marka hawada lagu shiilo baalashaada Sigaarka ee Teriyaki, horay u sii kululee mashiinkaaga hawada ka hor intaadan ku darin baalasha qiiqa.Xusuusnow inaad ruxdo ama u leexiso baalasha kala badh hawada shiilan si aad u dammaanad qaaddo baraf dhammaan dhinacyada iyada oo aan lahayn dhibco guban.Si aad kor ugu qaaddo astaanta dhadhanka, ka fiirso inaad cadaydo lakabka dheeriga ah ee teriyaki glaze ee baalasha ka hor inta aanad hawada shiilan dilaacaas dheeraadka ah ee wanaagga umami.
Ku faraxsan isku-dhafka quruxda badan ee dhadhanka iyo ku habboonaanta taasqaboojiyaha hawadakeena jikada?Ku dhex quuso cuntooyinkan dhayalsan oo dhadhami nuxurka qani ah ee sigaarka oo ay weheliso waxtarka degdega ah ee shiilan hawada.Diyaar ma u tahay inaad gasho tacabka cuntada?Ha seegin inaad isku daydo kuwan afka wax u dhimayabaalasha qiiqa hawo shiilancuntada.Ku tijaabi qaababka dhadhanka kala duwan iyo farsamooyinka si aad u abuurto saxanka saxeexaaga.U diyaari burooyinkeeda dhadhanka safarka dhadhanka leh ee guursanaya sigaar qaniinyo qaniinyo kasta ah!
Waqtiga boostada: Jun-03-2024